clover-leaf roll

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Word: Clover-Leaf Roll

Definition: A clover-leaf roll is a type of bread roll that is made from a yeast-raised dough. It is formed by taking three small balls of dough and placing them together in each cup of a muffin pan before baking. This creates a roll that looks like a clover leaf when it's cooked.

Usage Instructions:

• Clover-leaf rolls are often served as a side dish during meals, especially at dinner or special occasions.
• They can be enjoyed plain, with butter, or used to soak up sauces from dishes.

Example Sentence:

• "For Thanksgiving dinner, my grandmother always bakes a batch of warm clover-leaf rolls that everyone loves."

Advanced Usage:

• Clover-leaf rolls can be flavored with herbs, garlic, or cheese to add extra taste.
• They can also be made using whole wheat or gluten-free flour for different dietary needs.

Word Variants:

• Clover-leaf (adjective): This can describe anything that resembles the shape of a clover leaf, but it is primarily used to refer to the rolls.
• Roll (noun): A general term for a small, round loaf of bread.

Different Meanings:

In a different context, "cloverleaf" can refer to a type of highway interchange shaped like a cloverleaf, which allows cars to move smoothly between roads.

Synonyms:

• Dinner roll
• Bread roll
• Pull-apart roll (when referring to the way they can be pulled apart to eat)

Idioms and Phrasal Verbs:

While there aren’t specific idioms or phrasal verbs directly related to "clover-leaf roll," you might encounter phrases like: - "Roll with it": This means to go along with something, often used when things don’t go as planned. - "On a roll": This means to be in a successful or positive situation, often used in a different context than bread.

Summary:

Clover-leaf rolls are delicious, soft bread rolls made from small balls of dough baked together. They are a great addition to meals, especially during festive occasions.

Academic

Noun

1. yeast-raised dinner roll made by baking three small balls of dough in each cup of a muffin pan